The prinsessemla, or prinsess-semla, was recently invented. Now it has reached Stockholm and Konditori Vallmofröt in Hagsätra. The creation is a fusion between two classic Swedish pastries; the semla and the prinsesstårta (princess cake). Since both are heavy in their whipped cream content, the combination is a quite good one, with both’s main features remaining… Continue reading Where to find the prinsessemla in Stockholm
Tag: semla
Stockholm’s best semla?
During my early days of eating (eg. when I was a kid in one of Stockholm’s Northern suburbs) I did not really like the semla. The semla (one semla, several semlor) is a Swedish pastry, consisting of a soft, sweet pillowy bun that is filled with (hopefully) fresh whipped cream and almond paste. When I… Continue reading Stockholm’s best semla?